This is a really good and really easy dinner, hopefully you'll enjoy it as much as we do!
8 oz. linguine
3 cups broccoli florets
3 carrots, peeled and sliced
2 tsp. oil
1 lb. beef sirloin steak, cut in strips (chicken will also work)
1/4 cup Kraft Asian toasted sesame dressing
1/4 cup teriyaki sauce
Cook pasta as directed on package, adding vegetables to the water for the last 2 minutes of the pasta cooking time.
Meanwhile, heat oil in large nonstick skillet. Add meat; cook 4 minutes or until browned on all sides, stirring occasionally. Stir in dressing and teriyaki sauce. Cook 2 minutes or until sauce is thickened, stirring occasionally. Drain pasta mixture. Place in large serving bowl. Add meat mixture; toss to coat.